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HCS Seminar Series Winter 2009 Print E-mail
Seminars will be held each Friday in room 244 Kottman Hall (Columbus Campus) and in room 121 Fisher Auditorium (Wooster Campus) from 11:00 - 12:00 PM with a video-link between campuses.
  • Jan. 16
    Mark Sulc
    The Grass is Always Greener with the OSU Forage Program
  • Jan. 23
    Leah Miller
    The Small Farm Institute, Local Foods, and the Growing Interest in Local and Ohio Small Grains
  • Jan. 30
    Lois Morton
    Humans as a Key Variable in Managing for Grassland Resiliency
  • Feb. 6
    Jozef Racsko
    Apple Production and Research Around the World: From Hungary to Ohio, USA
  • Feb. 13
    Kathleen Knight
    Effects of Emerald Ash Borer ( Agrilus planipennis ) on Forest Ecosystems
  • Feb. 20
    Eric Stockinger
    Structural and Regulatory Features of the Triticeae-cereal CBF Genes in Relation to Low Temperature Tolerance
  • Feb. 27
    Doug Doohan
    What Farmers Really Think, and Why it's Important
  • Mar. 6
    Joe Scheerens
    The Health-Promoting Properties of Rubus Phytonutrients: A Role for Plant Scientists in the Crop-to-Table-to-Clinic Research Continuum
  • Mar. 13
    Dwayne Falk
    Modeling the Genetic Consequences/Benefits of Various Breeding and Selection Scenarios
  • Mar. 16
    Finals week
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For further information, contact Dr. Bill Randle, Chair, Department of Horticulture and Crop Science,
The Ohio State University, 202 Kottman Hall, 2021 Coffey Road, Columbus, OH 43210.
Phone: 614-292-1809, FAX: 614-292-7162.

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